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Pepper 'Jimmy Nardello'

75 seeds. 85 days. Capsicum annuum. Tender perennial.

 

Pepper 'Jimmy Nardello' has narrow, red fruits that are about 6–8 inches long. This old Italian family heirloom is good for drying because of its thin skin. It is also a frying and pickling pepper. Its taste is very mild. The plants may need to be staked due to the weight of its productivity.  

 

Sowing Peppers Seeds:

 

Sow seeds indoors 6 to 8 weeks before the last frost date, 1/4 inch deep. Transplant the peppers 2 weeks after the last frost date or when there is no hint of frost. Space 15 inches apart. Full sun.

 

Grown by Megan's Heirloom Seeds

Pepper 'Jimmy Nardello'

$3.00Price
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