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Pepper 'Cubanelle'

50 seeds. 65 days. Capsicum annuum. Tender perennial.


Pepper 'Cubanelle' has bright green sweet peppers with a little spice. It is a frying pepper and is suited for quick cooking because of its thin walls. This Cuban heirloom can be picked bright green to red-orange. The fruits are 5 inches long.


Sowing Peppers Seeds:


Sow seeds indoors 6 to 8 weeks before the last frost date, 1/4 inch deep. Transplant the peppers 2 weeks after the last frost date or when there is no hint of frost. Space 15 inches apart. Full sun. 

Pepper 'Cubanelle'

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